Baked Potato Casserole
1 32 oz Frozen Hash Browns (thawed)
1/2 pkg frozen chopped onions (thawed)
1 pint of sour cream
1/2 pound grated cheddar cheese
1/4 pound Parmesan cheese
2 cans cream of potato soup undiluted
Grease a 3 qt casserole dish / blend all ingredients / Bake at 325degrees for 40 minutes..
(i have also done this in a crock pot)
I did another LO today...this one was a challenge from Jessica's mb / originated from challenge at oscraps...kind of pleased with myself...went "outside the box"...new techniques..never had extracted a picture from photo before....
credits: AManning_PainttheMoon_Natures Glow; grundge overlay-K.Pertiet; journal label-DZarling